Quinoa Salad With Chicken, Avocado, And Oranges

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1 1/4 cups quinoa

1 teaspoon chili powder

3 teaspoons minced garlic, divided

Zest of 1 lime

2 teaspoons plus 3 tbsp. olive oil

1 teaspoon kosher salt, divided

pepper, divided

1 pound boned, skinned chicken thighs

1/4 cup lime juice

1/2 cup chopped fresh cilantro

4 large oranges, peeled and segmented

2 ripe avocados, peeled and cubed

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