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Cornbread Panzanella

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Kraft Foods
Related tags
brunch salad nut free vegetarian 4th of july lunch italian
Nutrition per serving    (USDA % daily values)
CAL
283
FAT
38%
CHOL
9%
SOD
33%

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Ingredients for 12 servings

2/3 cups hot water

1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix

1 pkg. (9 oz.) POLLY-O Fresh Mozzarella Cheese, halved

1 pt. (2 cups) cherry tomatoes, halved

1/2 cup coarsely chopped fresh basil

1/3 cup KRAFT Tuscan House Italian Dressing

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