Meatballs With Spaghetti

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
406
FAT
93%
CHOL
47%
SOD
14%

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Ingredients for 4 servings

For the Marinara:

* salt and pepper

* 2 tins chopped tomatoes

TO GARNISH:

* 1 tbsp flat leaf parsley, chopped

* Fresh Egg Spaghetti pasta cooked according to packet instrustions.

* 2 cloves garlic, crushed

* 2 tbsp Tomato paste

* Red Wine, 50ml

For the Meatballs:

* Olive oil

* 1 large onion, finely diced

* 1 tbsp chopped oregano

* 2 tbsp Red Pesto

* 1 tbsp of tomato paste

TO SERVE:

* Sea salt & freshly ground black pepper

* 500 g of beef mince or lamb

* 1 oxo cube

* 1 tbsp chopped basil

* 1 tbsp finely chopped basil

* 2 tbsp grated mozzarella or parmesan cheese (optional)

* 1 tbsp Red Pesto

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