Quick Meatball Lasagna

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Nutrition per serving    (USDA % daily values)
CAL
583
FAT
111%
CHOL
69%
SOD
67%

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Ingredients for 10 servings

9 lasagna noodles, no cook (or traditional, cooked)

2 (26 ounce) jars smooth-style marinara sauce or your favorite pasta sauce

2 cups part-skim mozzarella cheese , shredded

2 (16 ounce) packages cooked italian-style meatballs, thawed (approximately 60 meatballs)

1/4 cup parmesan cheese , grated or shredded

1 (15 ounce) container light ricotta cheese (fat free ok)

1 large egg

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