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Pantry Quick Chicken And Noodles

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Food.com
Related tags
main-dish nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
204
FAT
23%
CHOL
21%
SOD
33%

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Ingredients for 6 servings

1 (5 ounce) can chicken (in water)

8 ounces noodles (may substitute pasta for noodles)

1 tablespoon minced dried garlic

1 (3 lb) can chicken broth

2/3 cup scallion , sliced

2 stalks celery , chopped fine

3 tablespoons butter

1 tablespoon chicken base

2 carrots , chopped fine

1/4 cup chopped parsley

salt and pepper, to taste

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