Citrus Baked Salmon Recipe

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Nutrition per serving    (USDA % daily values)
CAL
297
FAT
19%
CHOL
38%
SOD
5%

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Ingredients for 4 servings

4 slices fresh orange

2/3 cup white wine

2 tablespoons sun-dried tomatoes in oil, plus 1 tablespoon oil from jar

4 (6 to 8-ounce) skinless salmon fillets

Sea salt and freshly ground black pepper

2 tablespoons freshly chopped dill

4 slices fresh lemon

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