Healthy Carrot Spice Muffins

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
460
FAT
57%
CHOL
2%
SOD
37%

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Ingredients for 6 servings

1/2 teaspoon ginger powder

1/2 teaspoon salt

1 teaspoon vanilla

1/2 cup sugar

1 cup whole wheat pastry flour

1 teaspoon cinnamon

1 cup soymilk

1/2 cup chopped nuts

1 teaspoon nutmeg

1 cup finely shredded carrot

1/2 cup all-purpose flour

1 1/2 teaspoons Ener-G Egg Substitute

1 teaspoon allspice

1/2 cup oats

1/4 cup vegetable oil

2 teaspoons baking powder

1/4-1/3 cup raisins

1 tablespoon water

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