French Toddy (For Kate And French Tart)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
288
FAT
18%
CHOL
10%
SOD
1%

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Ingredients for 2 servings

1/4 cup apricot brandy

1/2 cup calvados

5 teaspoons sugar (more or less to taste)

1 1/4 cups hot very strong coffee

2 tablespoons double cream (heavy cream)

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