French Dip Sandwiches

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
651
FAT
19%
CHOL
17%
SOD
134%

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Ingredients for 10 servings

1 beef bouillon cube

3 whole black peppercorns

1 bay leaf

1 (4 pound) boneless beef roast

1/2 cup soy sauce

1 teaspoon dried thyme

20 slices French bread

1 teaspoon dried rosemary, crushed

1 teaspoon garlic powder

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