Insalata Mista Con Carne Recipe

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Nutrition per serving    (USDA % daily values)
CAL
795
FAT
212%
CHOL
36%
SOD
10%

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Ingredients for 2 servings

1 red onion, cut into rings

1 teaspoon dried oregano, crushed

2 pepperoncini

1 tomato, sliced

Salt and pepper

Soy sauce, for basting

1/2 cup corn oil

3 kalamata olives, sliced

1 (6-ounce) skirt steak

1 large romaine heart, cut into 1 1/2-inch pieces

1/2 cup white vinegar

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