Sweet Potato Mash Topped With Caramelized Banana

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
610
FAT
32%
CHOL
12%
SOD
24%

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Ingredients for 4 servings

3 pounds sweet potatoes, peeled and sliced on the bias

3 tablespoons butter

Zest and juice of 1 orange, divided

1 cup chicken stock

1/2 cup brown sugar

1/2 teaspoon grated nutmeg

Salt and pepper

2 bananas, thinly sliced

2 tablespoons sugar

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