FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Steamed Cod With Ginger And Scallions

38 faves
Nutrition per serving    (USDA % daily values)
CAL
357
FAT
8%
CHOL
77%
SOD
65%

Comments

Add a comment

Ingredients for 4 servings

4 skinless cod fillets, (6 to 8 ounces each)

3 tablespoons rice vinegar

2 tablespoons soy sauce

2 tablespoons finely grated, peeled fresh ginger

Coarse salt and ground pepper

6 scallions, green parts cut into 3-inch lengths

You might also like

Steamed Black Cod With Soy-Chile Sauce
Bon Appetit
Steamed Fish With Lemon, Ginger & Chilli
BBC Good Food
Steamed Black Cod With Scallions And Rice Wine
Fine Cooking
Fish Steamed With Ham, Mushrooms, Ginger, Garli...
Fine Cooking
Teochew Steamed Fish
Rasa Malaysia
Steamed Cod With Ginger And Scallions
Leite's Culinaria
Oriental steamed fish
Homemade
Orange Steamed Fish
Foodista.com
Steamed & Smoked Cod
Cook Taste Eat
Japanese Steamed Cod With Daikon
Food & Wine