Zucchini Goat Cheese Bundles Recipe

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Nutrition per serving    (USDA % daily values)
CAL
128
FAT
35%
CHOL
12%
SOD
5%

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Ingredients for 10 servings

2 tablespoons olive oil

Vinaigrette of your choice

Chives, blanched

Salt and freshly ground black pepper

8 ounces goat cheese

10 slices zucchini, cut lengthwise

Baby lettuce

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