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Peach Coffee Cake Ii



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Ingredients for 16 servings

1/2 cup butter, softened

1/2 teaspoon salt

1 cup white sugar

2 eggs, lightly beaten

4 cups peeled, pitted and sliced peaches

1 teaspoon ground cinnamon

1 teaspoon vanilla extract

1/4 cup all-purpose flour

2 cups all-purpose flour

1/2 teaspoon baking soda

3 tablespoons cold butter

1 cup sour cream

1/4 cup white sugar

1 1/2 teaspoons baking powder

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