Meaty Cheese Manicotti

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Southern Living


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1 (8-ounce) package uncooked manicotti shells

1/2 pound hot Italian sausage

1/2 pound ground round

1 medium onion, chopped

1/2 cup dry white wine

2 cups whipping cream

1 teaspoon dried Italian seasoning

1/2 teaspoon salt

1/2 teaspoon pepper

1 (14 1/2-ounce) can diced tomatoes with basil, garlic, and oregano, drained

2 cups (8 ounces) shredded mozzarella cheese

3/4 cup shredded Parmesan cheese

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