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Flour's Famous Sticky Buns Recipe

1 fave
Nutrition per serving    (USDA % daily values)
CAL
970
FAT
117%
CHOL
108%
SOD
72%

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Ingredients for 8 servings

2 1/2 cups (350 grams) unbleached all-purpose flour, plus more if needed

1/4 cup (50 grams) granulated sugar

1/3 cup plus 1 tablespoon (82 grams) sugar

1 cup (100 grams) pecan halves, toasted and chopped

1 tablespoon kosher salt

1 1/2 cups (345 grams) firmly packed light brown sugar

1/4 teaspoon kosher salt

1/3 cup (110 grams) honey

1/4 cup (55 grams) light brown sugar

6 eggs

1/2 cup cold water

3/4 cup (1 1/2 sticks; 170 grams, 6 ounces) unsalted butter

Basic Brioche Dough, recipe follows

2 1/4 cups (340 grams) bread flour

1/3 cup (80 grams) water

1/8 teaspoon ground cinnamon

1/3 cup (80 grams) heavy cream

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