Date And Rum Bon Bons

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The British Larder
Nutrition per serving    (USDA % daily values)
CAL
65
FAT
13%
CHOL
4%
SOD
1%

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Ingredients for 30 servings

125 g unsalted butter

100 g Demerara sugar

125 g chopped dates

10 ml Dark Rum

5 ml Vanilla Extract or the seeds of one vanilla pod

125 g Digestive biscuits

Desiccated coconut

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