Vanilla Bean Cupcakes With A Pink Champagne Truffle Center

4 faves
More from this source
The Cupcake Bandits


Add a comment


2 1/2 cup unsifted bleached all-purpose flour

1 cup bleached cake flour

1/2 tsp baking powder

1 tsp salt

3/4 tsp freshly grated nutmeg

1/2 lb unsalted butter, softened (2 sticks)

1/2 cup shortening

2 3/4 cup superfine sugar, plus 1 tablespoon

2 3/4 tsp vanilla extract

5 large eggs

1 cup cream

You might also like

Vanilla Bean Mini-Cupcakes
The Naptime Chef
Lemon-Kissed Buttermilk Cupcakes With The World...
Cheeky Kitchen
Italian Cream Cupcakes With Lemon Curd Filling...
Eat the Love
Lucky Vanilla Cupcakes
Carrot Cake Cupcakes With Cream Cheese Frosting
Martha Stewart
Creme Brulee Cupcakes
Bakers Royale
Holiday Cupcakes
Wolfgang Puck
Bonkers Awesome Candy Bar Cupcakes
Joy The Baker
Rich Chocolate Cupcakes With Vanilla Bean Frosting
Love and Olive Oil
Vanilla Cupcakes
My Baking Addiction