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Breakfast Fig And Nut "cookies"

Recipe Details
Nutrition

Details

V

14 Ingredients

  • 3/4 cup packed brown sugar
  • 1/4 cup butter, melted
  • 2 large eggs
  • 1/4 cup finely chopped dried figs
  • 1/4 cup sweetened dried cranberries
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour (about 4 1/2 ozs)
  • 1/2 cup whole wheat flour (about 2 1/3 ozs)
  • 1/2 cup unprocessed bran (about 1 oz)
  • 1/2 tsp baking soda
  • 1/4 tsp ground cinnamon
  • 1/4 tsp ground allspice
  • 1/4 cup sliced almonds
  • 2 tsps granulated sugar

Preparation

Read recipe preparation at Cooking Light  

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