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Lamb With Beer And Roasted Garlic

View full recipe at: What Katie Ate

Recipe Details

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Nutrition

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Details

DF Dairy-free

LC Low-carb

6 Ingredients

12-16 French-trimmed organic lamb cutlets
8 large cloves garlic
2 standard bottles ale/lager
Salt and freshly ground black pepper
A few fresh thyme sprigs
Olive of for frying

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Preparation

Read recipe preparation at What Katie Ate

Photos

By What Katie Ate

Nutrition details

Nutrition by Foodily
Total calories: 19572 Calculations based on total weight of ingredients
Calories per gram: 2.6 This recipe contains a total of 19572 calories or 2.6 calories per gram.
Total fat: High 72.1% of calories from fat. Approx. 1,567.6g fat in entire recipe.
Saturated fat: High 31.6% of calories from saturated fat. Approx. 687.4g saturated fat in entire recipe.
Carbohydrates: Low 0.4% of calories from carbs. Approx. 20.7g carbs in entire recipe.
Sugar: Low 0.0% of calories from sugar. Approx. 0.2g sugar in entire recipe.
Protein: High 25.1% of calories from protein. Approx. 1,228.3g protein in entire recipe.
Cholesterol: High This recipe contains 5,225.5mg of cholesterol.
Sodium: Low This recipe contains 4,518.5mg of sodium.
Dietary fiber: Low This recipe contains 0.6g of fiber.

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