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Pork Loin With Mushroom Fricassee Recipe

3 faves
Nutrition per serving    (USDA % daily values)
CAL
770
FAT
155%
CHOL
120%
SOD
17%

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Ingredients for 6 servings

1 (5-pound) pork loin

Mushroom Fricassee, recipe follows

Paste, recipe follows

1 tablespoon minced fresh thyme leaves

1 teaspoon minced fresh oregano leaves

1 teaspoon minced parsley leaves

1 cup chicken stock

2 tablespoons minced shallots

1 tablespoon minced garlic

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