Roast Pork Tenderloin (Yaki-Buta)

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Ingredients

1/4 cup soy sauce

2 garlic cloves, minced

1 tablespoon minced ginger

1 tablespoon brown sugar

1/4 cup sake

1/2 teaspoon sesame oil

1 or 2 pork tenderloins (1 1/2 to 2 pounds total)

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