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Mexican Style Shrimp Cocktail

Nutrition per serving    (USDA % daily values)
CAL
129
FAT
31%
CHOL
18%
SOD
63%

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Ingredients for 6 servings

24 shrimp , raw, peeled and deveined

2 tablespoons cilantro , fresh, snipped

1 cup water

1/3 cup lime juice

2 tablespoons roasted red peppers, chopped (orange or yellow work fine, too)

2 tablespoons onions , chopped

1 1/2 cups lettuce , finely shredded

1 avocado , peeled and chopped

2 tablespoons carrots , finely chopped (optional)

2 tablespoons olive oil or vegetable oil

2 jalapeno chiles , seeded and finely chopped

2 teaspoons salt

1 lemon or lime wedge

1 dash pepper

1/4 cup tomato , chopped

1 garlic clove , finely chopped

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