Chicken Taquitos With Green Salsa

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Details

13 Ingredients

• 2 large chicken breasts, boiled and shredded
• 1/2 tbsp cumin
• 1/2 tbsp chili powder
• 1/2 tbsp onion powder
• 1/2 tsp salt
• 1 cup monterey jack cheese, shredded
• 8-12 x white corn tortillas
• Canola oil for frying
• 1 1/2 cup yellow tomatoes
• 1/4 small purple onion
• a big bunch of cilantro
• 3 tbsp vinegar
• salt to taste