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Panettone

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Foodista.com
Related tags
brunch vegetarian italian christmas
Nutrition per serving    (USDA % daily values)
CAL
4829
FAT
464%
CHOL
540%
SOD
454%

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Ingredients for 1 serving

1 1/2 teaspoons Fleischmann's bread machine yeast

1/3 cup Sun*maid raisins or currants

2/3 cup Water, warm

2 tablespoons powdered dry milk

1/2 teaspoon orange peel*, freshly grated

1 cup Water, warm

1 dried peel may be substituted

1/2 cup red & green candied cherries

1 teaspoon salt

2 1/4 cups bread flour

3/4 teaspoon lemon peel*, freshly grated

1 1/2 teaspoons salt

2 tablespoons butter or margarine, cut up

2 teaspoons sugar

1 teaspoon sugar

1 tablespoon powdered dry milk

1/2 teaspoon lemon peel*, freshly grated

3/4 teaspoon anise seed

1 teaspoon anise seed

1/2 cup Sun*maid raisins or currants

3/4 cup red & green candied cherries whole

2 1/4 teaspoons Fleischmann's bread machine yeast

1/4 cup almonds, slivered

3 1/4 cups bread flour

3 tablespoons butter or margarine, cut up

1/3 cup almonds, slivered

1 cup lrg egg - scant ¼

3/4 teaspoon orange peel*, freshly grated

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