Balsamic Chicken Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
438
FAT
86%
CHOL
35%
SOD
36%

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Ingredients for 4 servings

8 cups mixed salad greens, washed and torn

10 ounces cooked chicken breasts, cut into strips

1 cup crouton

Salad

1/3 cup olive oil

1 teaspoon minced onion

1/8 teaspoon salt

4 ounces feta cheese , crumbled

2 tablespoons balsamic vinegar or red wine vinegar

1/4 cup honey mustard

Dressing

2 tablespoons water

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