Pear Mincemeat Pie

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Southern Living


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3 pounds pears, peeled and diced

1 pound raisins

3 1/2 cups sugar

1/3 cup cider vinegar

1/2 teaspoon salt

1 1/2 teaspoons ground nutmeg

1 1/2 teaspoons ground cinnamon

1 1/2 teaspoons ground allspice

1 1/2 teaspoons ground cloves

1 (15-ounce) package refrigerated piecrusts

1/2 cup chopped pecans, toasted

1 large egg, lightly beaten

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