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Chorizo And Spring Onion Quesadillas

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Donal Skehan
Related tags
appetizer low fat nut free cinco de mayo latin mexican
Nutrition per serving    (USDA % daily values)
CAL
1103
FAT
44%
CHOL
27%
SOD
53%

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Ingredients for 2 servings

150 g of chorizo, sliced in bite size chunky rounds

1 clove of garlic, finely minced

A small handful of cherry tomatoes, finely chopped

4 wholewheat tortilla wraps

A bunch of spring onions, sliced finely

A small handful of grated cheddar cheese

Sea salt and black pepper to season

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