Chocolate Peanut Butter Topped Honey Oat Cookies

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Veggie Num Num


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½ cup unbleached self-raising flour

½ cup unbleached plain flour

1 cup traditional oats

¾ cup desiccated coconut

¾ cup brown sugar

100 g (3½ oz) dairy-free (or dairy) butter

2 tbs raw honey (or golden or maple syrup)

½ tsp bi-carbonate soda

2 tsp hot water

1 cup dairy-free (or dairy) choc drops

2 good tbs crunchy peanut butter

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