Broiled Steak Sandwiches With Balsamic Vegetables

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1 pound strip steak

Kosher salt and pepper

4 Roma (plum) tomatoes, halved

1 medium red onion, sliced into 1/4-inch-thick rings

4 teaspoons olive oil

1 tablespoon balsamic vinegar

4 pieces focaccia or French bread, cut in half

3 ounces blue cheese

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