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Banana-Walnut Coffeecake

Nutrition per serving    (USDA % daily values)
CAL
482
FAT
88%
CHOL
13%
SOD
31%

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Ingredients for 16 servings

1 container (15 oz.) Country Crock® Spread

4 cups all-purpose flour

1 2/3 cups sugar

1/4 cup milk

2 eggs

1 medium banana, mashed

2 tsp. baking powder

1/2 tsp. salt

1 cup chopped walnuts

1/2 cup firmly packed light brown sugar

1 1/2 tsp. ground cinnamon

1 tsp. vanilla extract

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