Chocolate Caramel Cookie Bites

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A Dash of Sass


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3 cups all-purpose flour

1 tsp salt

1/2 tsp baking powder

1 cup unsalted butter, softened

1 1/2 cups granulated sugar

2 large eggs

1 tsp vanilla extract

2/3 cup unsweetened cocoa*

1 bag of caramels, unwrapped

1/2 cup raw or turbinado sugar (for rolling)

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