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Simply Blueberry Sorbet

Nutrition per serving    (USDA % daily values)
CAL
1567
FAT
57%
CHOL
104%
SOD
154%

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Ingredients for 1 serving

1 cup sugar

1/2 cup water, preferably spring water

1/2 teaspoon salt

3 pints (about 2 pounds or 6 cups) fresh-picked blueberries, preferably organic, rinsed and patted dry

1/4 cup freshly squeezed lemon juice

1 large egg white, preferably farm-fresh (optional)

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