FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Caprese Polenta Burger (Small Plates, Big Taste) Recipe

Nutrition per serving    (USDA % daily values)
CAL
965
FAT
182%
CHOL
96%
SOD
77%

Comments

Add a comment

Ingredients for 8 servings

Thinly sliced fresh basil leaves

2 tablespoons olive oil

2/3 cup balsamic vinegar

1 (8-ounce) package fresh mozzarella cheese, cut into 8 slices

1 (16 to 18-ounce) package refrigerated prepared polenta, cut into 8 slices

Salt and freshly ground black pepper

2 medium tomatoes, cut into 4 slices each

1 1/2 pounds ground beef

You might also like

Grilled Mushroom "Burgers" On Polenta "Buns"
Rachael Ray
Grilled Mushroom "Burgers" On Polenta "Buns"
Every Day with Rachael Ray
Caprese Polenta Burgers
Beef Board Recipes
Bacon Cheeseburger Pizza
Leite's Culinaria
Italian-Style Chicken Burger & Chips
BBC Good Food
Caprese Polenta Burgers
Food.com
Caprese Burgers
One Hungry Mama
Caprese Burgers
Yummy Mummy
Caprese Burger
My Kitchen in the Rockies
Vegetarian Lentil Burger Recipe
101 Cookbooks