Demerara 1823

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The Year In Food

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Ingredients

2 oz. of El Dorado 5 year rum (or any rum that’s aged 4+ years)

1/2 oz. maple syrup

3/4 oz. lemon juice

2 dashes creole bitters

2 dashes mulling spice bitters

1 egg white

1 mint leaf, garnish

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