Sweet Cherry Pie

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Nutrition per serving    (USDA % daily values)
CAL
260
FAT
26%
CHOL
15%
SOD
7%

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Ingredients for 8 servings

Pie dough for top and bottom 9 or 10-inch pie (see pie crust recipe)

5 cups sweet cherries, pitted

1/2 cup sugar

1/2 teaspoon almond extract

2 Tbsp lemon juice

3 Tbsp corn starch

1 Tbsp of butter, cut into small pieces

1 egg

Coarse sugar for sprinkling

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