Chicken And White Bean Enchiladas With Creamy Green Chile Sauce

15 faves
More from this source
Skinny Taste
Nutrition per serving    (USDA % daily values)
CAL
574
FAT
85%
CHOL
63%
SOD
46%

Comments

Add a comment

Ingredients for 8 servings

1 tsp olive oil

1/4 cup minced white onion

2 cloves garlic, minced

1 can (4.5 oz) chopped green chiles

15.5 oz can Navy beans (or Cannellini beans)

8 oz cooked shredded chicken breast

1/3 can water

1 chicken bullion

1 tsp cumin

1 tsp butter

1/2 cup chopped white onion

2 tbsp flour

1 cup fat free chicken broth

7 oz can chopped green chile

2 jalapeƱos, chopped

salt

1/2 cup light sour cream

3/4 cup reduced fat Mexican cheese

8 medium low carb tortillas

chopped fresh cilantro or scallions (or both!)

You might also like

Teriyaki Chicken
David Lebovitz
Balsamic Roasted Roots + Spinach Sauce
Sprouted Kitchen
Fried Egg Sandwich With Sriracha
Tokyo Terrace
Beef Teriyaki
No Recipes
Salmon With Soy-Honey And Wasabi Sauces
Lulu Powers
Oatmeal Blueberry Applesauce Muffins
Joy The Baker
Pasta With 5-Minute Cherry Tomato Sauce
Pamela Salzman
Creamy Mushroom Whiskey Steak Sauce Recipe
Steamy Kitchen
Chicken With Mustard Cream Sauce
The Pioneer Woman
Teriyaki Salmon With Noodles
Donal Skehan