Pasta With Meat Sauce

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4 tablepoons of olive oil

1 cup of chopped onions

1/2 cupchopped celery

3 cloves of chopped garlic

1/2 cup of chopped bell pepper




Italian Seasoning

28 oz can of diced tomatoes

1 cup of red wine

3 or four pieces of country style pork ribs--bone in

Grated parmesan

16 oz of penne regate or rigatoni

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