Papaya-Marinated Steak

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Ingredients

2 scallions, minced

1 tablespoon English dry mustard

1 teaspoon minced thyme leaves

3/4 teaspoon freshly ground pepper

1/4 teaspoon ground ginger

One 1 3/4 -pound flank steak

Skins of 2 ripe medium papayas, halved lengthwise, with 1/8 inch of the flesh left on them

2 tablespoons vegetable oil

Kosher salt

Malay Onion Sambal

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