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Chocolate Fruit & Nut Bombe

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BBC Good Food
Related tags
dessert gluten free low carb vegetarian
Nutrition per serving    (USDA % daily values)
CAL
434
FAT
125%
CHOL
36%
SOD
3%

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Ingredients for 8 servings

Baking paper

100 g white chocolate

50 g shelled and skinned unsalted pistachio nuts

100 g glac�������© cherries

1 medium egg

Rind of 1 orange, grated

300 ml double cream

Icing sugar for dusting

Cling film

100 g dried apricots

50 g currants

1 227g pack chocolate sponge mix

60 ml of Cointreau or Amaretto

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