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Waldorf Salad With Brussels Sprouts

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Photo: Feast on the Cheap

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Ingredients for 8 servings

4 tbsp cider vinegar

3 tbsp low fat or regular mayonnaise

1/3 cup olive oil

salt and freshly ground pepper

1 1/4 lb fresh brussels sprouts, trimmed and loose outer leaves removed

3 x Gala apples, cored and coarsely chopped

1/2 cup celery, chopped

1 cup chopped walnuts

1/2 cup currants or raisins (optional)

1 cup smoked gouda cheese, diced

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