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Plum Berry Crisp

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Epicurious
Related tags
dessert vegetarian 4th of july thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
429
FAT
44%
CHOL
15%
SOD
17%

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Ingredients for 4 servings

1 1/2 pounds purple plums, cut into 1/2-inch wedges

1 cup blueberries (5 ounces)

1 cup blackberries (5 ounces)

1/3 to 1/2 cup packed light brown sugar (depending on sweetness of fruit)

1 cup rolled oats

1/4 cup all-purpose flour

1/3 cup packed light brown sugar

1/2 stick unsalted butter, cut into bits and softened

1/4 teaspoon salt

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