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Rice Pudding With Cranberry Walnut Sauce

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Epicurious
Related tags
dessert vegetarian thanksgiving greek mediterranean
Nutrition per serving    (USDA % daily values)
CAL
673
FAT
69%
CHOL
77%
SOD
30%

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Ingredients for 2 servings

1 1/3 cups milk

1/2 cup converted rice

3 tablespoons sugar

1/4 teaspoon salt

3/4 cup half-and-half

1/4 cup red currant jelly

1/4 cup water

2 tablespoons dried cranberries or raisins

1 tablespoon fresh lemon juice

1 large egg

1/2 teaspoon vanilla

1 tablespoon chopped toasted walnuts

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