Animelle Con Tartufo (Sweetbreads With Truffles) Recipe

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Mario Batali on Food Network
Nutrition per serving    (USDA % daily values)
CAL
415
FAT
73%
CHOL
9%
SOD
14%

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Ingredients for 4 servings

2 tablespoons sweet butter

4 ounces fresh black truffles cleaned with a nail brush

4 tablespoons virgin olive oil

1 tablespoon rosemary leaves, finely chopped

1 tablespoon tomato paste

1 1/2 pounds fresh sweetbreads

12 shallots, peeled and halved across equator

1 cup chicken stock

1 cup vin santo

Salt and pepper

Flour, for dusting

1/2 cup white vinegar

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