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Sour-Cherry Streusel Pie

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Nutrition per serving    (USDA % daily values)
CAL
552
FAT
57%
CHOL
15%
SOD
13%

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Ingredients for 8 servings

1 Tender pie crust dough disk

1 1/4 cups all purpose flour

6 tablespoons (packed) golden brown sugar

1/4 cup sugar

3/4 teaspoon ground cinnamon

1/4 teaspoon salt

1/2 cup (1 stick) unsalted butter, melted

1/4 teaspoon vanilla extract

1 cup (scant) sugar

3 1/2 tablespoons all purpose flour

1 teaspoon ground cinnamon

Pinch of salt

2 1/2 pounds sour cherries, pitted

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