Chocolate Fudge Frosting - 30 Ounces

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5 cups powdered sugar

5 ounces unsweetened chocolate, melted and cooled

1 ounces semi-sweet chocolate, melted and cooled

1/2 cup unsalted butter, cut into 8 pieces

2 teaspoons vanilla extract

1/4 teaspoon salt

10 - 12 tablespoons milk or cream

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