Orange Soup (Plaza Iii Steak Soup Adaptation)

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Nutrition per serving    (USDA % daily values)
CAL
241
FAT
51%
CHOL
25%
SOD
70%

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Ingredients for 8 servings

2 cups frozen mixed vegetables

4 tablespoons butter

salt , to taste

1 (28 ounce) can tomatoes

2 quarts water

1 cup carrot , chopped

1 cup celery , chopped

1 tablespoon salt-free spike seasoning

1 lb 90% lean ground beef

1 cup onion , chopped

1 teaspoon pepper

1/4 cup oil

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