Roasted Lamb In Coffee Sauce

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
353
FAT
86%
CHOL
44%
SOD
10%

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Ingredients for 4 servings

1 x leg of lamb , boned and tied

salt and pepper

1 tbsp rosemary , chopped

1 tbsp Dijon mustard

1/2 cup strong black coffee

1 tbsp cream

1 tbsp sugar

1 tbsp brandy

1/2 cup chicken stock

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