Pineapple Teriyaki Burgers Recipe

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Nutrition per serving    (USDA % daily values)
CAL
496
FAT
55%
CHOL
55%
SOD
98%

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Ingredients for 4 servings

Lettuce, tomato, onion, for serving

1 packet beefy onion soup mix (recommended: Lipton)

1 tablespoon soy sauce

4 whole-grain burger buns

2 tablespoons ginger teriyaki marinade mix (recommended: McCormick Grill Mates)

1 1/2 pounds lean ground beef

Salt and freshly ground black pepper

1/3 cup mayonnaise

1 tablespoon wasabi paste

1 (8-ounce) can pineapple rings, drained, juice reserved

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