Apple Rum Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
797
FAT
89%
CHOL
63%
SOD
57%

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Ingredients for 8 servings

2 tart apples , peeled, halved, cored, and sliced about 1/8 inch thick (Granny Smith)

1/2 cup golden raisin

Cake Batter

1/2 teaspoon vanilla extract

Rum Glaze

2 teaspoons baking powder

2 1/4 cups all-purpose flour

2 tablespoons milk

2 tablespoons dark rum

1 cup powdered sugar

3/4 cup sugar

Apple Filling

1/2 teaspoon salt

3 large eggs

12 tablespoons unsalted butter , softened

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